Master Portion Control For Weight Loss With ToneOp

Weight Loss

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Published on: 20-Nov-2023

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Master Portion Control For Weight Loss With ToneOp

Master Portion Control For Weight Loss With ToneOp

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You are what you eat! A healthy weight is important to achieve and maintain, and weight loss is not only about following specific diets or indulging in an exercise regime. It is also about adopting effective tricks and tips, like portion control for weight loss, that can aid your fitness journey. Portion control is a technique of paying attention to how much food you eat while considering its nutritional worth and your dietary goals.


Rather than stressing about what to what and what to skip, consider how much you eat to control your calorie intake without feeling hungry.


Paying attention to portion sizes can satiate your hunger, maintain a balanced diet, and prevent overeating. This approach promotes long-term, lasting habits, which makes it a useful tool for improving general well-being and losing weight. If you practice portion control, you may maintain your weight loss goals while still enjoying your favourite foods. 


If you are embarking on a weight loss journey, this guide is exactly what you need to learn about how to portion control, ideal portion serving sizes, portion control diet chart and its role in losing weight. Keep reading to find out more! 

Table Of Contents

1. What Is A Portion Control Diet?

2. Ideal Serving Portion Sizes And Serving Size

3. Portion Control Diet Chart

4. The Role Of Portion Control In Losing Weight

5. What Is The Best Portion Size For Weight Loss?

6. Dietitian’s Recommendation

7. The Final Say

8. FAQs

9. References

What Is A Portion Control Diet?

A portion control diet is a strategy that aims to manage and restrict how much food you eat at meals and snacks. The ultimate objective is to establish a calorie deficit, where your calorie intake is lower than your calorie expenditure, thus encouraging weight reduction. A dependable and one of the most effective weight loss strategies is portion management.


Larger or uncontrolled meal sizes might easily sabotage your attempts to lose those extra pounds. Individuals often underestimate portion control's impact on losing weight, assuming all foods are equal. You frequently put more food on your plate than you meant to. 



That is why portion control is a successful and preferred weight loss method. It gives you the power to develop a nutrient-dense eating habit by educating you on how various foods impact your satiety and general well-being. You can create a more well-rounded and long-lasting strategy for weight management by changing your portion sizes in light of these ideas.


Also Read: Difference Between Kcal And Calories With Kcal To Calories Converter! 

Ideal Serving Portion Sizes And Serving Sizes

Here are the ideal serving portion sizes and serving sizes:


Food Category

Serving Size (Approx.)

Grains

Cooked Rice

(raw 20 - 25gm)

1 bowl (150-200 g)

Whole Wheat Roti

(flour 25 - 35gm)

2 Roti (50 g)

Cooked Quinoa

(30gm)

1 bowl (150-200 g)

Proteins

Cooked Dal

(Lentilsn 30gm)

1 bowl (150-200 g)

Paneer

(100 - 150gm)

1 serving (100 g)

Chicken

(Cooked) 

1 serving (150-200 g)

Fish

(Cooked)

1 serving (150-200 g)

Vegetables

Cooked Vegetables

1 bowl (150-200 g)

Salads

1 bowl (100-150 g)

Fruits

Whole Fruits

1 medium size Fruit (150 g)

Cut Fruits

1 bowl (150-200 g)

Dairy

Milk

1 cup (200-250 ml)

Yoghurt

1 bowl (100-150 g)

Fats

Cooking Oil

1 tablespoon (15 g)

Nuts

1 handful (30 g)

Snacks

Sweets

1 piece (20-30 g)

Also Read: How Counting Calories Can Benefit Your Health? Top 5 Calorie Counter Apps


Portion Control Diet Chart

Here are 3 sample portion control diet charts for weight loss as well as for maintaining ideal body weight:



Portion Control For Weight Loss Plan- 1

Early morning

(6-8 am)

Warm Lemon Water with Chia Seeds (1 glass warm water + half lemon juice + 1 tsp chia seeds)

Breakfast

(8-9 am)

1 glass Milk and a Fruit Or 1 glass Banana Milkshake (200ml milk + 1 banana+ 1 tsp chia seeds– no sugar)

Mid-morning

(10-11 am)

5 pieces of Walnuts

Lunch

(12-2 pm)

2 multigrain Roti + 1 medium bowl Sabzi + 1 medium bowl of Dal + Salad Or 1 big jowar Roti with Dal + 1 medium bowl Sabzi 

Afternoon

(3-4 pm)

1 cup of Tea/ Green tea

Evening snacks

(5-6 pm)

1 bowl of Fruit/roasted Chana 

Dinner

(7-9 pm)

½  medium bowl of Black Chana Chat with curd or 2 Oats Chilla with Green Chutney 


Portion Control For Weight Loss Plan- 2

Early morning

(6-8 am)

1 glass of Jeera water

Breakfast

(8-9 am)

1 medium bowl of vegetable Upma

Mid-morning

(10-11 am)

5 pieces Walnuts

Lunch

(12-2 pm)

1 medium bowl Brown Rice Vegetable Pulao with 1 medium bowl Curd

Afternoon

(3-4 pm)

1 glass of Jeera water

Evening snacks

(5-6 pm)

1 bowl of Fruit

Dinner

(7-9 pm)

2 Spinach Besan Chilla with green chutney



Portion Control For Weight Loss Plan- 3

Early morning

(6-8 am)

1 glass of warm Water with a pinch of Cinnamon

Breakfast

(8-9 am)

1 medium bowl of Vegetable Upma 

Mid-morning

(10-11 am)

5 pieces Walnuts

Lunch

(12-2 pm)

1 medium bowl of Brown Rice with Yellow Thick Fal +  1 medium bowl of 100g Fish Curry

Afternoon

(3-4 pm)

1 glass of Buttermilk 

Evening snacks

(5-6 pm)

1 bowl Roasted Makhana

Dinner

(7-9 pm)

1 medium bowl of Masala Oats with 1 bowl of Vegetable Soup



Also Read: Calorie Restrictive Diet Plan: How to Start, Food List And Tips

The Role Of Portion Control In Losing Weight


Now, let us understand the importance and role of portion control in weight loss: 

1. Prevents Overeating

Portion control helps prevent overeating and supports weight loss by helping you analyse how much food your body really needs. Eating smaller portions allows you to enjoy your favourite foods without consuming too many calories. This makes it easier to maintain a healthy weight because our bodies learn to recognise when you are full.

2. Maintains Calorie Balance

Controlling portion sizes ensures a balance between the calories consumed and expended, which is a fundamental aspect of weight management. ToneOp Fit’s Balanced Diet Weight Loss Plan can help create personalised plans based on your preferences by our expert diet coaches to maintain a calorie balance in your diet.

3. Promotes Mindful Eating

Portion control promotes mindful eating habits, fostering a greater awareness of hunger and satiety cues. Instead of banning certain food groups, portion control focuses on regulating how much food you eat. 

4. Facilitates Sustainable Habits

Portion control encourages sustainable and realistic eating habits for long-term weight maintenance by avoiding extreme dietary restrictions.

5. Supports Nutrient Intake

Following recommended serving sizes ensures a more balanced intake of essential nutrients, both macro and micronutrients

6. Prevents Plateauing

Portion control helps prevent plateauing by ensuring you don’t eat too many calories, which can lead to weight gain. When you manage how much food you eat, you create a balance between the calories you take in and the calories you burn. This helps keep your body in a calorie deficit, which is necessary for losing weight.


Also Read: 10 Common Weight Loss Mistakes - Oops! You Did It Again



What Is The Best Portion Size For Weight Loss?

For effective weight loss, portion sizes are crucial. According to Indian dietary guidelines, a balanced approach can help control calorie intake while ensuring nutritional adequacy. So, the ideal portion sizes for weight loss are:


1. Grains And Cereals

Limit cooked rice to about 1 bowl (150-200 g) and 1-2 rotis (50 g each). Whole grains provide fibre, which aids digestion and keeps you full. Use raw rice 20gm and wheat flour 25-35gm depending on how thick the roti is.

2. Proteins (Meats And Pulses)

Include 1 serving (100 g) of lean protein foods like chicken, fish, or paneer. Protein helps build muscle and can increase satiety, reducing overall calorie consumption. Use raw pulses 30gm and meat 100-200gm.

3. Vegetables

Aim for 1 bowl (100-200 g) of non-starchy vegetables. They are low in calories but high in nutrients and fibre, which promote fullness without adding many calories.

4. Fruits

1 medium-sized fruit or 1 bowl (100-150 g) of cut fruit is ideal. Fruits provide essential vitamins and can satisfy sweet cravings without excess sugar.

5. Fats

Consume healthy fats in moderation, such as 1-2 teaspoons of oil or a small handful of nuts (25-30gm).


Also Read: 10 Principles Of Clean Eating For Weight Loss Plan With Benefits And Tips



Dietitian’s Recommendation

Portion control is crucial to attain successful weight loss. Begin by opting for smaller plates and bowls to visually deceive your mind into believing you're consuming a larger amount of food. To prevent overeating, particularly with high-calorie foods, be sure to carefully portion out your servings. 



Increase your fibre intake by filling half of your plate with vegetables to feel full with fewer calories. Engage in mindful eating: take your time, enjoy every bite, and pay attention to your body's hunger signals. Strive to decrease portion sizes gradually to facilitate more effortless adjustment. Ultimately, schedule your meals and snacks in advance to avoid spontaneous eating. Consistency is essential for achieving long-term success!

                                                                                 Dt. Akshata Gandevikar


The Final Say

Well, that is all about portion control for weight loss. Mastering this strategy by following the abovementioned guidelines (portion sizes and serving sizes) and indulging in the sample diet plan can make your weight loss journey even more interesting and sustainable. 



Remember, along with a balanced diet and exercise, portion control can be a valuable tool as it brings many benefits to the table, such as plateau prevention, adequate nutrient intake and mindful eating. So, start today, and watch how small changes can lead to big transformations!

FAQs

1. How do you control your portion to lose weight?

Here are some ways to control portion control to lose weight:

  • Use smaller-sized plates and bowls

  • Make an eating schedule and eat accordingly

  • Eat soluble fibre

  • Eat fewer high-calorie foods

  • Keep a tab on calories


2. Does eating less cause weight loss?

Yes, eating less can lead to weight loss, but it’s not the only factor. Simply reducing food intake without considering the quality of what you eat may not be effective long-term, as the body can adapt by slowing down metabolism. A balanced approach that includes portion control and nutritious foods is more effective for sustainable weight loss.


3. Is portion control to lose weight effective?

Larger servings or bigger portions of food nearly often result in individuals eating more food. Therefore, controlling your portion sizes is crucial if you want to lose weight and keep it off. The quantity of food you place on your plate is known as a portion. A serving is precisely one serving of food.


References

About ToneOp

ToneOp is a platform dedicated to improving and maintaining good health through a comprehensive range of goal-oriented health plans with up to 3 Coach support. With a range of Weight Management, Medical Condition, Detox Plans, and Face Yoga Plans, the app also provides premium health trackers, recipes and health content. Get customised diet, fitness, naturopathy & yoga plans and transform yourself with ToneOp.form yourself with ToneOp.

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