11 Best Omega-3 Rich Foods: Discover Vegan Sources, Health Benefits, and Recommended Intake

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Published on: 16-Aug-2022

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11 Best Omega-3 Rich Foods: Discover Vegan Sources, Health Benefits, and Recommended Intake

11 Best Omega-3 Rich Foods: Discover Vegan Sources, Health Benefits, and Recommended Intake

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Folks, have you ever noticed those ads for cod liver oil or the labels on your cooking oils boasting about omega-3s? You might be wondering, what’s the big deal? Well, there surely is! 


In today’s fast-paced lifestyle, we often miss out on essential nutrients that keep our bodies in top shape. This is where omega-3 fatty acids come in—the nutrition superheroes that are a MUST for your brain, heart, and overall well-being.

From fighting inflammation to improving mental health, the omega-3 rich foods benefits are endless. Think of them as tiny building blocks that power your cells, making sure your body works like a well-oiled machine. But where do you find these gems? Spoiler alert: it’s not just in fish. Plenty of omega-3 fatty acid foods, even vegan ones, deserve a spot on your plate.

So, if you’re ready to crank up your health, stick around. We’ll spill the beans (and chia seeds) on omega-3 fatty acid benefits, uncover the best omega-3 food sources, and help you pick the perfect omega-3 fatty acid-rich food to keep your health tip-top. Keep reading!

Table Of Contents 

  1. What Are Omega-3 Fatty Acids? 

  2. What Food Has Omega-3? 11 Foods Rich In Omega-3 Fatty Acids In India 

  3. Top Vegan Omega-3 Food Sources

  4. 10 Omega-3 Fatty Acid Benefits For Overall Health 

  5. How Much Omega-3 Do You Need? Recommended Intake 

  6. The Final Say 

  7. FAQs

  8. References 

What Are Omega-3 Fatty Acids? 

Omega-3 fatty acids are essential polyunsaturated fats crucial for maintaining human health. Their "essential" status means the body cannot synthesise them independently, so they must come from dietary sources. Chemically, omega-3s are characterised by a double bond located three carbon atoms away from the methyl end (-CH3) of their hydrocarbon chain, giving them their unique properties.

Biochemically, omega-3s play a pivotal role in cell membrane structure, making membranes flexible and functional. They are precursors to signalling molecules called eicosanoids, which regulate inflammation, blood clotting, and immune responses. The three primary types of omega-3s are alpha-linolenic acid (ALA), eicosapentaenoic acid (EPA), and docosahexaenoic acid (DHA). ALA, found in plant oils, can be converted into EPA and DHA in the body, but this conversion is limited. 

The development and function of the brain depend on DHA, whereas the cardiovascular and anti-inflammatory effects of EPA are vital.

Type

Source

Key Role

ALA (Alpha-linolenic Acid)

Flaxseeds, walnuts, chia seeds

Converted to EPA/DHA; supports heart health

EPA (Eicosapentaenoic Acid)

Fatty fish, fish oil

Reduces inflammation; supports heart health

DHA (Docosahexaenoic Acid)

Fatty fish, algae oil

Essential for brain function and vision

From a health perspective, omega-3 fatty acids lower triglycerides, reduce inflammation, and support cognitive health. They are abundant in fatty fish like salmon, flaxseeds, walnuts, and chia seeds, making them essential for a balanced diet.

Also Read: Understanding Micronutrients: Types, Deficiency, Benefits And Foods 

What Food Has Omega-3? 11 Foods Rich In Omega-3 Fatty Acids In India 


Here are the best omega-3 fatty acids foods: 

1. Chia Seeds

The benefits of chia seeds for weight loss are well-known. However, this chief advantage is attributed to none other than omega-3 fatty acids. Chia seeds are very rich in alpha-linolenic acid, a plant-based omega-3 fatty acid. The seeds are a significant source of fibre and antioxidants, offering potential protective effects on the heart through the reduction of inflammation and improving cell membrane integrity. They contain about 4.9 grams of omega-3s in a 28-gram serving.

2. Walnuts

Walnut dry fruits are loaded with ALA, making them an excellent plant-based option for omega-3s. Their polyphenols also combat oxidative stress, protecting brain and heart cells. Regular consumption helps lower LDL cholesterol and improves cognitive function. One ounce offers around 2.5 grams of omega-3.

3. Flax Seeds

Flax seeds are among the richest plant sources of omega-3 fatty acids, especially ALA. They also contain lignans, compounds with antioxidant properties that support hormonal balance. Consuming ground flax enhances absorption. One tablespoon delivers about 2 grams of omega-3.

ToneOp Care’s Flax Seeds are one of the best omega-3 food sources in the market. This superfood provides a balanced dosage of omega-3, 6 and 9, supporting weight loss, boosting immunity and improving skin health.  

4. Mackerel

Mackerel is a fatty fish abundant in EPA and DHA, the biologically active form of omega-3. These compounds regulate inflammation and improve cardiovascular health by lowering triglycerides. A 100-gram portion provides nearly 4 grams of omega-3.

5. Salmon

Salmon is another omega-3-rich fish, particularly high in DHA and EPA, which are critical for brain function and eye health. It also contains astaxanthin, an antioxidant that complements omega-3s in reducing oxidative damage. A 100-gram serving contains about 2.3 grams of omega-3.

Also Read: Katarna Fish: Nutritional Value, Benefits And Recipes 

6. Kidney Beans

Kidney beans are a modest plant source of ALA omega-3 fatty acids. They also supply protein, iron, and fibre, which promote metabolic health and blood sugar regulation. Half a cup of cooked kidney beans provides approximately 0.1 grams of omega-3.

7. Soybeans

Soybeans are rich in ALA and provide complete protein, making them ideal for vegetarians. They also contain isoflavones, which support cardiovascular and hormonal health. One cup of cooked soybeans contains about 1.2 grams of omega-3.

8. Edamame

Edamame, the young version of soybeans, is a nutritious snack rich in ALA omega-3s. It also offers folate or vitamin B9, which aids in cell repair and growth, complementing the anti-inflammatory benefits of omega-3s. One cup of cooked edamame provides about 0.3 grams of omega-3.

9. Olive Oil

Besides being one of the best healthy cooking oils, olive oil contains a modest amount of ALA omega-3s and is rich in monounsaturated fats, which support heart health. Its anti-inflammatory effects make it one of the top foods to include in Mediterranean diets. One tablespoon provides about 0.1 grams of omega-3.

10. Anchovies

Anchovies are small, oily fish that are dense in DHA and EPA, essential for reducing inflammation and maintaining a normal range of cholesterol levels. Their small size means they have lower mercury content than larger fish. About 2 grams of omega-3 can be found in a 100-gram portion.

11. Indian Mustard Oil

Indian mustard oil is a unique, traditional source of ALA omega-3 fatty acids. It also contains erucic acid, which has potential cardiovascular benefits when consumed in moderation. One tablespoon provides approximately 0.8 grams of omega-3.

Bonus: Dietary Supplements 

1. ToneOp Care’s Fish Oil Capsules 

ToneOp Care's Fish Oil Capsules provide a potent dose of oceanic goodness, delivering 1000 mg of omega-3 fatty acids in each capsule. These capsules have been designed to be useful for heart health, skin rejuvenation, weight management, and maintaining bone density and will find their perfect ally. In bottles of 60 capsules, they are a straightforward way to ensure the complete proper uptake of much-needed nutrients and keep blood pressure healthy.

2. ToneOp Care’s Krill Oil Capsules 

ToneOp Care's Krill Oil Capsules offer a pure source of Antarctic omega-3s, delivering 500 mg per capsule. These capsules have been developed to help the heart and the brain, thus making them a very wholesome supplement for health. With only 30 capsules in every bottle, you can start to experience the positive effects of blood pressure and cholesterol levels improving, coupled with cognitive enhancement.

3. ToneOp Care’s Flax Seed Oil Capsules 

ToneOp Care's Flax Seed Oil Capsules are packed with 500 mg of omega-3, 6, and 9 fatty acids, making them an ideal daily nutrition source. These capsules are perfect for promoting heart health, reducing skin ageing, and aiding weight loss efforts. With 60 capsules in each bottle, you can easily integrate this plant-based supplement into your diet to support blood pressure management and overall wellness.


Also Read: How to Check Heart Health at Home: 5 Ways, Tips for a Healthy Heart and Signs You Need a Doctor 

Top Vegan Omega-3 Food Sources

Here are the vegan omega-3 fatty acid foods: 


Food Source

Omega-3 Content

How to Use

Hemp Seeds

1 gram per tablespoon

Sprinkle on salads or mix into yoghurt.

Seaweed

Varies

Use in sushi or salads.

Brussels Sprouts

135 mg per half-cup

Roast with olive oil and garlic.

Algal Oil

Varies

Available in capsule form.

Canola Oil

1.3 grams per tablespoon

Ideal for cooking and salad dressings.

Pumpkin Seeds

0.1 grams per ounce

Snack on them or add them to dishes.

Spinach

0.1 grams per half-cup

Incorporate into salads or smoothies.

Mustard Seeds

0.3 grams per tablespoon

Use in cooking or as a seasoning.

Kale

0.1 grams per half-cup

Add to smoothies or salads.

Perilla Oil

9 grams per tablespoon

Use in dressings or marinades.


Also Read: Top 6 Omega-3 Foods for Vegetarians And Their Potential Health Benefits 

10 Omega-3 Fatty Acid Benefits For Overall Health 

Read the following omega-3-rich foods benefits: 

1. Supports Heart Health

Omega-3 fatty acids, particularly EPA and DHA, lower blood pressure, enhance vascular function, and lower lipid levels. They also inhibit platelet aggregation, reducing the risk of blood clots. This protects against heart attacks and stroke, promoting cardiovascular longevity.

2. Improves Brain Function

DHA is a major component of omega-3 and assumes a considerable percentage in the cell membranes of the brain. It enhances neuronal signalling and reduces neuroinflammation, thereby improving memory and attentiveness and maintaining healthy cognitive function. Intake of omega-3 is associated with lower risks of depression, Alzheimer's and dementia.

3. Reduces Inflammation

Omega-3s induce the formation of anti-inflammatory eicosanoids and decrease the formation of pro-inflammatory cytokines, such as IL-6. The biochemical action reduces chronic inflammation associated with arthritis, asthma, and other autoimmune diseases, thereby alleviating symptoms and improving quality of life.

Also Read: Are You At Risk? Let's Uncover the Hidden Causes and Prevention of Non-Communicable Diseases! 

4. Enhances Eye Health

DHA ensures that the retinal cells remain intact. Omega-3 fatty acids prevent the degeneration of the retina and dry eyes caused by tear dysfunction and inappropriate functions of ocular cells. This supports sharper vision and reduced risk for macular degeneration.

5. Promotes Healthy Skin

Omega-3s fortify the membrane structures in cells, creating better hydration and elasticity in the skin. They prevent the overproduction of oil and reduce inflammation to treat conditions like eczema and acne. They reduce oxidative damage as part of their antioxidant ability, keeping the skin fresh and rejuvenated.

For complete skincare, consider adding ToneOp Care’s Skin 360 effervescent tablets in your routine. Packed with skin-friendly ingredients, these tablets are going to be your holy grail of skin transformation. 

6. Boosts Immune System

Omega-3s modulate immune cells through alterations in membrane fluidity and signalling pathways. They enhance white blood cell activity and minimise harmful inflammatory responses, thus giving the body more chances to win the fight against infections and diseases.

7. Supports Joint Health

EPA and DHA interfere with the production of cartilage-degrading enzymes and decrease the activity of inflammatory mediators, such as prostaglandins. This may slow the progression of joint damage in diseases such as rheumatoid arthritis, decreasing stiffness and improving mobility.

8. Improves Mood and Mental Health

Omega-3s affect the synthesis of serotonin and dopamine-neurochemicals that can affect moods. Omega-3s also help to reduce inflammatory conditions of the brain associated with depression and anxiety, thereby balancing emotions and supporting mental health.

9. Supports Pregnancy and Infant Development

DHA is particularly necessary for fetal brain, nerve, and eye development during pregnancy. In addition, taking omega-3 fatty acids prevents preterm birth and postpartum depression in mothers, promoting good health outcomes for both mother and child.

10. Aids in Weight Management

Omega-3s improve metabolic health by enhancing insulin sensitivity and reducing fat storage. They influence the release of leptin, a hormone that regulates appetite, making it easier to maintain a healthy weight with controlled food intake.

Also Read: Struggling To Choose A Diet? Learn About 11 Popular Types of Diet for Weight Loss and Follow Our 7-Day Diet Plan 

How Much Omega-3 Do You Need? Recommended Intake 

Average daily recommended amounts for ALA are listed below in grams (g): 

Age And Gender

Recommended Amount of ALA

Birth to 12 months*

0.5 g

Children 1–3 years

0.7 g

Children 4–8 years

0.9 g

Boys 9–13 years

1.2 g

Girls 9–13 years

1.0 g

Teen boys 14–18 years

1.6 g

Teen girls 14–18 years

1.1 g

Men

1.6 g

Women

1.1 g

Pregnant teens and women

1.4 g

Breastfeeding teens and women

1.3 g

*As total omega-3s. All other values are for ALA alone

The Final Say 

So, to end this article, we can surely say that adding omega-3-rich foods to your diet can really be a much-needed health upgrade we need. These omega-3 fatty acid foods are tasty and, importantly, full of essential nutrients that bring many health benefits. From safeguarding cardiovascular health to keeping brain function sharp, the omega-3 fatty acids benefits are clear. Make sure to explore various omega-3 food sources to find what works best for you, and enjoy the journey to better health!


FAQs

1. Are there any side effects of omega-3 fatty acid-rich foods?

Generally, consuming omega-3 fatty acid rich foods is safe for most people, but excessive intake may lead to side effects like gastrointestinal discomfort, diarrhoea, or increased bleeding risk. It's always best to consult a healthcare professional if you're considering high doses or supplements.


2. Can omega-3 food sources increase testosterone in men?

Yes, omega-3 food sources can potentially help boost testosterone levels in men. Fatty fish and other omega-3-rich foods have been associated with improved hormone production and overall reproductive health.


References 

About ToneOp

ToneOp is a platform dedicated to improving and maintaining good health through a comprehensive range of goal-oriented health plans with up to 3 Coach support. With a range of Weight Management, Medical Condition, Detox Plans, and Face Yoga Plans, the app also provides premium health trackers, recipes and health content. Get customised diet, fitness, naturopathy & yoga plans and transform yourself with ToneOp.

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